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Deep fry

A collection of 2 posts
Making a Methi Vadi (A snack made of Fenugreek Leaves)
Indian Food

Making a Methi Vadi (A snack made of Fenugreek Leaves)

When I was a kid, Methi vadi was one of my favorite snacks. Although I liked it, I never learned how to make it from my mom. As I grew up and started cooking at home by myself, I got cravings for eating Methi vadi and since none of the
May 31, 2020 4 min read
Indian Samosas
Cooking

Indian Samosas

I am feeling quite refreshed today. About to finish 'Death on the Nile' by Agatha Christie. Just 30 pages remaining. I am glad to have spent first day of the year with sheer productively. 😇 As with my ongoing trend, I prepared something new tonight. It's an Indian snack dish called
Jan 2, 2016 3 min read
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